Salsa Negro Recipe

1 (15 Ounce) Can Black Beans, Drained
2 Tablespoons Chopped Red Onion
3/4 Cup Chopped Tomato
juice Of 1 Mexican Lime
1 Tablespoon Chopped Green Chiles
1 Teaspoon Granulated Sugar
salt And Pepper, To Taste

combine Ingredients. Chill Before Serving.

makes About 2 1/2 Cups.