Lawry's Beef Enchiladas Recipe

lawry'sŪ Beef Enchiladas

1 Package Lawry'sŪ Enchilada Sauce Mix
1 Pound Ground Beef, Browned, With Fat Drained
1 Teaspoon Lawry'sŪ Seasoned Salt
2 1/2 Cups Grated Monterey Jack Or Mild Cheddar Cheese
1 (2 1/4 Ounce) Can Sliced Ripe Olives
8 Corn Tortillas

prepare Lawry'sŪ Enchilada Sauce Mix According To Package Directions, Using Tomato Paste And 3 Cups Water.

combine Ground Beef, Seasoned Salt, 1 3/4 Cup Of The Cheese And Olives. Pour 1/2 Cup Of The Sauce Into A 12 X 8-inch Baking Dish. Dip Each Tortilla Into Enchilada Sauce. Place About 1/2 Cup Filling In Center Of Each Tortilla. Fold Sides Over Filling; Place In Dish, Seam Side Down. Pour Remaining Sauce Over Enchiladas. Top With Reserved Cheese. Bake At 350 Degrees F For 20 Minutes. Sour Creamand Olives May Also Be Used As Garnish.





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