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carne Con Chile Verde Y Papas 2 Cups Diced Stew Meat Or Pork Chops
1 Cup Water
1 Medium Onion
2 Green Chiles, Roasted And Diced
1 Small Tomato
garlic Or Garlic Salt
2 Medium Potatoes
salt And Pepper, To Taste simmer The Meat In Water In A Frying Pan Until Cooked. Dice Onion, Chiles And Tomato; Add With Garlic To The Meat. Cook About 20 Minutes. Add More Water If Needed. Dice Potatoes And Add To Meat Mixture. A Tablespoon Of Flour May Be Added To Thicken It. Add Salt And Pepper To Taste. Simmer For 1 Hour. Delicious Served Burrito-style In Homemade Flour Tortillas. Makes 4 To 6 Servings. note: If Desired, You May Add About 1 Teaspoon Comino When Adding The Salt And Pepper. |
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