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milk Fudge 4 Cup Milk
1 Pinch Baking Soda
2 1/2 Cups Granulated Sugar
1 Stick Cinnamon
1 Cup Piņon Nuts Or Pecans, Chopped
confectioners' Sugar in A Large Pot Over Medium Heat, Boil The Milk, Baking Soda, Sugar And Cinnamon Stick, Stirring Continuously, Until The Mixture Forms A Soft Ball (234 Degrees F). mix In Piņon Nuts Or Pecans. Remove From Heat; Transfer To A Mixing Bowl And Beat With A Wire Whisk For 3 To 5 Minutes. The Candy Will Form A Warm Paste. Quickly Transfer To A Pastry Tube While Still Warm. Pass Through The Pastry Tube, Cutting Candies Off In 3-inch Lengths, Onto A Board Dusted With Confectioners' Sugar. transfer Candies To A Container. Makes 12 (3 X 1-inch) Candies. |
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