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tamale Pollo Casserole 1 Cup Finely Crushed Corn Chips 1 (15 Ounce) Can Tamales 1 (10 Ounce) Can Chili With No Beans 1 1/2 Cup Chopped Cooked Chicken 1 Can Whole Kernel Corn, Undrained 1 (4 Ounce) Can Chopped Green Chiles, Drained 1 Cup Shredded Cheddar Cheese sprinkle Corn Chips Evenly Onto Bottom Of An 8-inch Square Baking Dish. Unwrap Tamales; Arrange Over Corn Chips. combine Remaining Ingredients Except Cheese; Mix Well. Spoon Over Tamales. Bake In Preheated 350 Degree F Oven For 20 Minutes. sprinkle With Cheese; Continue Baking About 5 Minutes. serve With Sour Cream. |
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