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marinated Cracked Dungeness Crab 2 Large Dungeness Crabs, Cooked,
Disjointed And Cracked
1 Cup Olive Oil
3/4 Cup Wine Vinegar
2 Cloves Garlic, Minced
1/2 Cup Chopped Parsley
1 Lemon, Sliced And Squeezed
1 Teaspoon Oregano
1 Teaspoon Black Pepper
salt place Crabs In A Shallow Bowl And Add Oil, Vinegar, Garlic, Parsley, Lemon, Oregano And Pepper. Season To Taste With Salt. Cover And Refrigerate For 1 Hour. makes 2 To 4 Servings. |
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