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salsa Dressing this Is A Wonderful Way To Use Up Leftover Salsa. 1 Teaspoon Dijon-style Mustard
1/4 Cup Red Wine Vinegar
1 Cup Extra-virgin Olive Oil
1/4 Cup Fresh Salsa combine Mustard, Vinegar And Olive Oil And Whisk Together Thoroughly. Add Salsa And Whisk Until Blended. |
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