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mexican Cabbage Relish posted By Chyrel At Recipegoldmine.com 10/4/2001 11:18 Am serves 3 - 4 As A Side Dish. mix Together: 1 Cup Green Cabbage, Finely Chopped 3 Tablespoons Kosher Salt let Sit For 10-15 Minutes, Then Rinse Thoroughly And Drain. stir In: 1/4 Cup Red Onion, Finely Chopped 1 Teaspoon Cumin Seeds, Lightly Toasted In A Dry Cast-iron Pan 1/4 Cup Olive Oil cover And Let Sit Several Hours, Or Refrigerate Overnight. Serve At Room Temperature. |
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