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barbecued Pork And Beef Sandwiches in A Crockpot, Combine The Following: 1 1/2 Pounds Lean Stew Beef
1 1/2 Pounds Lean Pork Cubes
1 Cup Finely Chopped Onion
2 Cups Finely Chopped Green Bell Pepper combine The Following Ingredients: 1 (6 Ounce) Can Tomato Paste
1/2 Cup Brown Sugar
1/4 Cup Cider Vinegar
1 Tablespoon Chili Powder
1 Teaspoon Salt
2 Teaspoons Worcestershire Sauce
1 Teaspoon Dry Mustard blend All Of These Ingredients Well And Add To The Crockpot. Stir Into The Meat, Onion And Pepper Mixture. Cover And Cook On High For 8 Hours. Stir To Shred Meat Before Serving On Buttered Rolls Or Pita Bread. note: If You Do Not Have A Crockpot, You Can Simmer This Mixture On Top Of The Stove. Use A Very Heavy Dutch Oven With A Tight-fitting Lid. this May Also Be Served Over Rice Rather Than Using Rolls, If Desired. Leftovers Freeze Great. |
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