Cowpoke Sandwiches Recipe

cowpoke Sandwich

1 Large Onion, Sliced Thick
cilantro And Mexican Oregano, Dried, Crumbled
salt And Pepper
bread Slices, Buttered
vinegar And Water, In Equal Amounts
cayenne Pepper, To Taste

put Onion Slices In A Bowl. Coat With Spices, Then Cover With Water And Vinegar Mixture. Refrigerate For 8 To 10 Hours.

drain Onion Slices, Season With Salt, Pepper And Cayenne. Place Between Two Slices Of Buttered Bread.





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