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green Chili Stew 2 Pounds Pork, Mutton, Lamb Or Beef,
Cut Into Small Pieces
3 Ears Corn (scrape Kernels From Cob)
Or About 3 Cups Frozen Or Canned Corn
3 Stalks Celery, Diced
3 Medium Potatoes, Peeled And Diced
2 Medium Tomatoes, Diced
5 Roasted Green Chiles, Peeled, Seeded And Diced brown Meat In Large Pot. Add Remaining Ingredients Along With Water To Make A Stew Consistency. Cover Pot And Simmer For Approximately 1 Hour. |
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