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brownies 1 Cup (2 Sticks) Margarine
1 Pound Confectioners' Sugar
1 Egg
3 Tablespoons Cocoa
1 Package Graham Crackers
1/2 Cup Pecans, Chopped
1 Teaspoon Vanilla Extract melt Margarine; Mix Sugar And Cocoa Together. Add To Margarine. Beat Egg And Add To Mixture. Add Vanilla And Nuts. Break Crackers Into Chips And Fold Into Mixture. Pour Into 9 X 13-inch Pan. Put Into Refrigerator Until Set. Cut Into Squares. |
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