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easy Sweet And Sour Pork 1 Pound Cubed Pork
2 Tablespoons Oil
20 Ounces Pineapple Chunks With Juice
1/2 Cup Light KaroŽ Corn Syrup
1/4 Cup Cider Vinegar
2 Tablespoons Catsup
2 Tablespoon Ssoy Sauce
1 Clove Garlic, Crushed
green Bell Pepper, Cut Into Chunks
2 Tablespoons Cornstarch
2 Tablespoons Water brown Pork In Oil. Add Pineapple, Corn Syrup, Vinegar, Catsup, Soy Sauce And Garlic. Bring To A Boil. Reduce Heat. Simmer Uncovered For 10 Minutes. add Green Bell Pepper, Cornstarch And Water. Boil For 1 Minute. serve Over Rice. |
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