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pearl Meatballs 3/4 Cup Sweet Rice
1 Pound Ground Lean Pork
2 Green Onions, Chopped
1 Egg White
1 Tablespoon Soy Sauce
1 Teaspoon Salt
1 Teaspoon Sherry Wine
2 Tablespoons Cornstarch
5 Water Chestnuts, Chopped soak Sweet Rice Overnight, Drain And Set Aside. mix Pork With Remaining Ingredients. Form Balls About 1-inch In Diameter. Roll Meatballs In Sweet Rice Until All Are Covered. Place Balls In A Steamer For 30 Minutes. |
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