Pork Sausage Loaf Recipe

1 Cup Diced Mushrooms
2 Tablespoons Butter
1 Egg, Beaten
1 Pound Fresh Bulk Pork Sausage
2 Cups Dry Bread Crumbs
1 Teaspoon Paprika

melt Butter In A Skillet And Add Mushrooms. Sauté. Combine Sausage, Mushrooms, Egg And Crumbs And Shape Into A Loaf. Sprinkle With Paprika. Place In A Small Roaster; Cover. Bake At 350 Degrees F For 1/2 Hour.

uncover, Return To Oven, And Bake 30 More Minutes.

serves 4.