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lemon Sponge Pie 2 Tablespoons Butter
1 Cup Granulated Sugar
3 Eggs, Separated
4 Tablespoons Flour
1/2 Teaspoon Salt
juice And Rind (grated) Of 1 Lemon
1 1/2 Cups Hot Milk cream Butter; Add Sugar And Egg Yolks. Beat Until Light. Stir In Flour And Salt. Add Lemon And Hot Milk. Fold In Beaten Egg Whites. Bake In 9-inch Unbaked Crust At 400 Degrees F For 10 Minutes; Set At 350 Degrees F For 15 Or 20 Minutes More. |
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