| vanilla Whoopie Pies posted By Philocrates At Recipegoldmine.com source: Mrs. Levi A Kanagy Iii, Bellville Pa - From The Big Valley Amish Cookbook 1979 1 Cup Shortening (crisco)
2 Cups Granulated Sugar
3/4 Teaspoon Salt
5 Cups Gold Metal Flour
2 Whole Eggs And 2 Egg Yolks
1/2 Cup Hot Water
1 Teaspoon Baking Powder
2 Teaspoons Baking Soda
1 1/2 Cups Buttermilk [or Sour Milk]
1 Tablespoon Vanilla Extract cream Shortening, Sugar, Salt, Eggs And Vanilla Together. sift Flour And Baking Powder, Add Soda With Water And Milk. Mix Together [add Chips At This Point After Mixing And Mix A Bit More] Bake At 425 Degrees F For 4 To 5 Minutes. filling (which I Like Better Than The Marshmallow Version)
2 Egg Whites
2 Pounds Confectioners' Sugar
1 1/2 Cups Crisco
1 Tablespoon Vanilla Extract Or To Taste add Milk Or Cream If Needed For Consistency. |
