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zuricher Geschnetzeltes (ute's Dish — German) 1 (2 Pound) Round Steak, Cut Into 1-inch Cubes
salt And Pepper, To Taste
margarine
1/2 Pint Whipping Cream
small Jar Chopped Mushrooms
flour And Water
parsley (fresh) brown Steak Slowly In Margarine. Add Salt And Pepper To Taste. Make A Flour And Water Paste And Add Slowly To Browned Steak. Simmer About 10 Minutes. Add Whipping Cream To Mixture And Simmer Slowly Again About 5 Minutes Or Until Warmed. Before Serving, Add Chopped Mushrooms And Parsley. Serve The Real German Way With Hash Brown Potatoes, Or Serve Over Rice. serves 4 To 6. |
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