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cheese-stuffed Mushrooms look For The Best Looking Mushrooms You Can Find. Serve These Piping Hot. 24 Medium-size Mushrooms
1/4 Cup Finely Chopped Scallions (with Tops)
1 Clove Garlic, Minced
1/4 Cup Butter Or Margarine
1/2 Cup Dry Bread Crumbs
1/4 Cup Grated Parmesan Cheese
2 Tablespoons Snipped Parsley
1/2 Teaspoon Salt
1/2 Teaspoon Dried Basil Leaves
1/4 Teaspoon Pepper remove Stems From Mushrooms; Mince Stems Finely. Cook And Stir Mushrooms Stems, Scallions And Garlic In Butter Over Medium Heat Until Tender, About 5 Minutes. Remove From Heat; Stir In Remaining Ingredients. Fill Mushroom Caps With Stuffing Mixture. Place Mushrooms, Filled Sides Up, In Greased Baking Dish. Bake At 350 Degrees F For 15 Minutes. serve Hot. |
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