Baked Ravioli And Cheese Recipe

baked Ravioli And Cheese

1 (50-count) Package Frozen Cheese Ravioli
2 Tablespoons Butter Or Margarine
2 Tablespoons Flour
2 Cups Milk
1 1/2 Cups Cubed American Cheese
3/4 Cup Crushed Potato Chips (optional)

cook Ravioli According To Package Directions; Drain. Meanwhile, For Sauce, Melt Margarine In A Large Saucepan. Stir In Flour. Add Milk; Cook And Stir Until Slightly Thickened And Bubbly. Add Cheese; Heat And Stir Until Cheese Is Melted.

salt And Pepper To Taste. Add Cooked Ravioli; Stir Gently. Spoon Into An 8-inch Square Baking Dish. Sprinkle Crushed Potato Chips Over. Bake At 350 Degrees F For 15 To 20 Minutes Or Until Edges Bubble And Top Is Golden Brown.





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