Zeppoli Recipe

zeppoli

2 Eggs
1 Cup All-purpose Flour
1 Cup Ricotta
pinch Of Salt
2 Teaspoons Baking Powder
1 1/2 Teaspoons Granulated Sugar
1/4 Teaspoon Vanilla Extract
confectioners' Sugar

beat All Ingredients Gently To Combine.

heat Oil To 375 Degrees F And Drop Batter In By Tablespoonsful. Fry For 3 To 4 Minutes. They Will Turn Over In The Oil By Themselves.

drain On Paper Bags Or Paper Towels, Then Roll In Confectioners' Sugar.

makes 4 To 6 Servings.





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