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cajun Cornbread 2 Large Eggs
1 Cup Buttermilk
1 Cup Corn Oil
1 3/4 Cup Yellow Corn Meal
1 Tablespoon Baking Powder
1/2 Teaspoon Baking Soda
1 Teaspoon Salt
1 Teaspoon Cayenne Pepper
3/4 Cup Grated Sharp Cheddar Cheese
1/4 Cup Chopped Jalapeņo Pepper
1/4 Cup Chopped Pimento
1/2 Cup Chopped Yellow Onion
1 (10 Ounce) Can Creamed Corn beat Eggs, Buttermilk And Corn Oil In A Large Mixing Bowl And Stir In All The Remaining Ingredients. Blend Thoroughly, Then Pour Into A Well-greased Preheated Cast Iron Skillet And Bake At 350 Degrees F For 25 To 30 Minutes. |
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