Cerdo Con Frutas Recipe

serve Chops With Hot Cooked Rice, Sliced Avocado And The Fruited Pan Juices. Pass Some Hot Crusty Bread.

6 (1 1/2 Inch Thick) Pork Loin Chops
2 Teaspoons Butter
2 Teaspoons Olive Oil
1 Cup Dried Apricots
3/4 Cup Golden Raisins
1/2 Cup Slivered Almonds
3 Cups Orange Juice
1 Teaspoon Grated Orange Zest
1 Tablespoon Grated Fresh Ginger Root
1/2 Teaspoon Ground Cinnamon
1/2 Teaspoon Grated Nutmeg
1/4 Teaspoon Ground Allspice

in A Large Heavy Skillet, Melt Butter With Olive Oil Over Medium-high Heat And Quickly Brown Chops On Both Sides.

remove Chops To A Deep Casserole With A Lid. Mix Together All Other Ingredients And Add To Casserole. Cover And Bake At 350 Degrees F For 45 Minutes, Until Pork Is Tender.

serves 6.