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cajun-style Baked Fish 4 Teaspoons Vegetable Oil 1 Tablespoon Paprika 2 Teaspoons Thyme Leaves, Crushed 1 Teaspoon Onion Powder 1/2 Teaspoon Garlic Powder 1/4 Teaspoon Salt 1/4 Teaspoon Ground Red Pepper 1 Pound Fish Fillets 1/4 Cup Green Bell Pepper, Cut Into Fine Julienne Pieces preheat Oven To 400 Degrees F. in A Small Bowl, Combine Vegetable Oil, Paprika, Thyme, Onion Powder, Garlic Powder, Salt And Ground Red Pepper. Spread Mixture Evenly On One Side Of Each Fish Fillet. Place Fillets On A Lightly Oiled Baking Pan, Seasoning Side Up. Bake Until Fish Flakes Easily When Tested With A Fork, 8 To 10 Minutes. garnish With Green Pepper Strips. |
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