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cajun Tomato Gravy 1 Large Onion, Finely Chopped
3 Stalks Celery, Finely Chopped
3 Cloves Garlic, Pressed
1 Cup Shallots, Finely Chopped
2 Small Cans Tomato Paste
1 Small Can Tomato Sauce
2 Tablespoons Granulated Sugar
salt And Pepper, To Taste
2 Tablespoons Parmesan Cheese, Grated
1 Teaspoon Accent® in An Iron Skillet, Sauce Onion, Celery, Garlic And Shallots. When Vegetables Are Done, Add One Cup Water; Reheat, Then Add Tomato Paste, Tomato Sauce, Sugar, Salt, Pepper, Parmesan Cheese And Accent®. Simmer Very Slowly For At Least 30 Minutes. |
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