|
creole Rice Salad posted By Kevin Taylor, The Bbqguru, At Recipegoldmine.com ok, Ok.......so You're Tired Of The Same Old Pasta Salads. How About A Dish I Will Bet Hasn't Been Seen Too Often At Your Bbq Parties......... 3 Cups Cooked Rice, Cooled To Room Temp
1/2 Cup Celery, Minced Fine
1/4 Cup Green Pepper, Minced Fine
1 Tablespoon Parsley, Fresh, Minced Fine
3 Tablespoons Green Onion, Minced Fine
1/2 Cup Yellow Onion, Minced Fine
1/4 Cup Olive Oil, Extra Virgin
1/4 Cup Pimento-stuffed Green Olives, Sliced
1 Tablespoon Cider Vinegar
2 Tablespoons Creole Mustard, Or Brown Mustard
3/4 Teaspoon Salt
1/4 Teaspoon Black Pepper, Freshly Ground
1/2 Teaspoon Tabasco Sauce
1/4 Cup Pickled Banana Peppers, Minced Fine
4 Hard Boiled Eggs, Chopped Coarsely combine All The Ingredients And Toss To Mix Well. Refrigerate For 2 Hours And Serve Chilled. |
